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Fat Lean Meat Offal Tripes
Ham
Head
Loin
Shoulder and neck
LOW-TEMPERATURE PORK JOWL MARINATED WITH PEACH
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PICKLED PORK TONGUE
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PORK CHOP “AL LIMONE”
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Pork Tripe with Chickpeas
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SALT-BAKED PORK LOIN
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PORK CHEEK WITH POTATO AND ONION
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“PEIXET” WITH APPLE
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HAM WITH FINE HERBS
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ROAST PORK TENDERLOIN WITH DRIED FRUITS, NUTS, AND ONION
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MOLLEJAS AL AJILLO
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