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FRISELVA COLLABORATES WITH THE KREAS FOUNDATION

On 3rd June, the first class of 100% dual-methodology professional food industry certification students started at Friselva, with the help of the KREAS Foundation.

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ANUGA 2019

FOOD TAIPEI 2019

Friselva once again attended the FOOD TAIPEI trade fair, held in Taipei on 19-22 June 2019. Thanks for visiting us at stand B1128!

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